Reservations

Supper club

This is how we bring Kin Khao and Nari home to you—the dishes we dream about, the ones we cook when it’s just us.

Each month, our chefs craft a menu that feels like a conversation between the two kitchens, then prepare it for your table, just as we would for ours. Some dishes come from our menus, while others have never left the kitchen until now.

It’s a multi-course dinner for two or four, packed with care and delivered by expert drivers. You can add wine, too—pairings we’d happily pour ourselves. This is a new way to experience the food and stories we’re always telling, viewed through a different lens.

From our kitchens, brought to you by Table 22.