Food _testing (menublock)
dinner
$100
caviar
kaluga caviar served with scallion roti & salted duck egg
$100
1oz tin
$15
gaeng gradang tod
pork croquettes seasoned with northern curry paste, served with ajad pickles & bitter greens
$15
$16
pretty hot sweetbreads
crispy veal sweetbreads in a tamarind + sriracha glaze, bird's eye chili, & lime zest
$16
$22
yum sum-o
citrus salad in a white soy + lime dressing, topped with herbs, shallots, & peanuts
$22
$22
yum mamuang pla duk fu
salad of green mango, fennel, & chrysanthemum topped with cashews & crispy catfish cereal
$22
$29
laab jin
northern-style beef tartare seasoned with prik laab, crispy alliums & herbs served with crispy rice crackers
$29
$29
sardine hor mok
spicy curry of iwashi sardines baked in a banana leaf served with crispy rice crackers
$29
$29
naem khao tod
crispy sticky rice salad with sour pork sausage, peanuts, & ginger served with lettuce wraps
$29
(v) vegetarian option: hed khao tod
crispy sticky rice salad with maitake mushroom, peanuts, & ginger
$42
miang pla
whole branzino, diced & fried, tossed with lemongrass, ginger, peanut, & chili served with assorted greens to wrap
$42
add 1 oz trout roe 10
$29
squid & pork jowl
grilled Monterey squid in chili-lime dressing with sweet & succulent pork jowl, topped with peanuts & cilantro served with sticky rice
$29
$45
namtok moo
grilled pork collar, slathered in nam jim jaew sauce, topped with herbs & toasted rice powder served with sticky rice & lettuce to wrap
$45
$32
(v) vegetarian option: namtok avocado
grilled avocado, slathered in nam jim jaew sauce, topped with herbs & toasted rice powder
$32
served with jasmine rice
$36
prik king gai
crispy chicken stir-fried in a sweet & spicy curry paste with pole beans, dried shrimp, makrut, & salted duck egg
$36
$38
asparagus pad kapi
stir fry of tiger prawns, pork, & asparagus in a spicy shrimp paste relish
$38
$39
gaeng bumbai aubergine
crispy eggplant in spicy bumbai curry with lemon basil & crispy shallots
$39
$42
gaeng kua pla
McFarland Springs trout in gaeng kua curry with morning glory & lemon basil
$42
$52
gaeng moo chamuang
braised pork belly with collard greens & sorrel in a tangy + sweet coconut-free curry
$52
$79
massaman nuea
beef shortrib in massaman curry with scallion scapes, duck-fat potatoes, & blood oranges
$79
$15
caramelized fish sauce cabbage
stir-fried cabbage in fish sauce & garlic
$15
(v) vegetarian option:
caramelized soy sauce cabbage
